An online event from Social Enterprise Scotland

Many social enterprises are working hard at the grassroots to supply healthy food to local people.

Ensuring everyone has access to nutritious food and building a sustainable food supply is a big challenge, with a particular need to assist those living in challenging circumstances.

With the new Good Food Nation Bill, how do we ensure that food and drink social enterprises get more opportunities to thrive, while fulfilling their social mission?

We'll be joined by Fiona Rae of North East Scotland social enterprise CFINE and Kirsty Haigh of Edinburgh Food Social.

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All our webinars are recorded and posted on our Vimeo channel, take a look: www.vimeo.com/socialenterprisescotland/videos 

Book this event with Social Enterprise Scotland using this link.